Tar Heel PiePrint Category Chocolate Thematic No thematic Source Recipes Quebecoises Evaluation
You’re cooking one of our recipes? Share the pictures of your culinary masterpiece on our website for a chance to win an awesome apron from Recipes Quebecoises. There will be a draw every month.
- 1 cup chocolate chips
- 1 stick butter, melted
- 1 cup chopped pecans (out of their shells)
- 1 teaspoon vanilla
- 1/2 cup plain flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 eggs, beaten
- Pour warm butter over chocolate chips and stir. Blend all remaining ingredients and stir into chocolate chip mixture. Pour into an unbaked pie shell. Bake in a 350-degree Fahrenheit (180-degree Celsius) oven for 30-40 minutes (30 would be preferable, but add 2 minutes as needed). Overcooking can make the pie too hard."